We stayed for several days in Pont l'Eveque when we visited Normandy in 1999. A very attractive village, it is famous for Pont l'Eveque cheese, which has been made here since at least the 12th Century. It resembles Brie or Camembert and was delicious. We would occasionally have lunch in our car. This would consist of Pont l'Eveque cheese, wine which we drank from the bottle, pate and a baguette. What a great way to indulge ourselves!
By the way, most of the photos can be enlarged by right clicking on the photo and then clicking on "open link in new window."
No comments:
Post a Comment